


Fine dining for more formal events. Choose from our popular three-course menu or we can design a bespoke menu around your requirements.
The following is an example menu from our current list. Please contact us for our full menu or if you require a bespoke selection.
Starter
Celeric Apple & Endive salad with poached Quails Egg & Dijon
Vinaigrette
Main
Crown Roast of Turkey with Chipolatas in Bacon, Brussel Sprouts,
Roast Potatoes, Bread Sauce, Cranberry & Port jus
Dessert
Chocolate Tart served with Glazed Kumquats & Contreau Chantilly